Table 6 Daily dietary food intakes in latent profiles of animal-based dietary patterns
| Â | All | Latent Dietary Patterns (P50) | ||||
|---|---|---|---|---|---|---|
Food intakes | P 25 | P 50 | P 75 | Pattern 1 HMiEA | Pattern 2 LEFA | Pattern 3 HMeFA |
Meat and meat products (g) | 16.670 | 60.000 | 108.330 | 66.670 | 60.000 | 73.330 |
Poultry and poultry products (g) | 0 | 0 | 0 | 0 | 0 | 0 |
Milk and milk products (g) | 0 | 0 | 0 | 222.000 | 0 | 0 |
Eggs and egg products (g) | 0 | 20.000 | 48.330 | 40.000 | 20.000 | 26.670 |
Fish shellfish and mollusc (g) | 0 | 0 | 50.000 | 28.330 | 0 | 180.000 |