Nutrition Journal

Table 2 Associations of the DPA intake with cardiovascular disease

From: Association of marine PUFAs intakes with cardiovascular disease, all-cause mortality, and cardiovascular mortality in American adult male patients with dyslipidemia: the U.S. National Health and Nutrition Examination Survey, 2001 to 2016

	Model 1			Model 2			Model 3
	OR^a	95% CI^a	p-value	OR^a	95% CI^a	p-value	OR^a	95% CI^a	p-value
CVD
Q1	Ref	Ref		Ref	Ref		Ref	Ref
Q2	0.86	0.70, 1.04	0.125	0.87	0.72, 1.07	0.182	0.85	0.69, 1.05	0.128
Q3	0.69	0.56, 0.87	0.001**	0.71	0.56, 0.90	0.006**	0.71	0.55, 0.91	0.007**
CHF
Q1	Ref	Ref		Ref	Ref		Ref	Ref
Q2	0.88	0.66, 1.18	0.384	0.92	0.68, 1.24	0.584	0.88	0.63, 1.21	0.424
Q3	0.86	0.62, 1.21	0.393	0.91	0.64, 1.30	0.599	0.88	0.59, 1.31	0.529
CHD
Q1	Ref	Ref		Ref	Ref		Ref	Ref
Q2	0.84	0.66, 1.07	0.161	0.84	0.66, 1.07	0.168	0.85	0.66, 1.09	0.207
Q3	0.75	0.58, 0.98	0.036*	0.77	0.58, 1.01	0.058	0.84	0.61, 1.14	0.256
Angina
Q1	Ref	Ref		Ref	Ref		Ref	Ref
Q2	0.72	0.51, 1.01	0.057	0.72	0.51, 1.02	0.067	0.70	0.50, 1.00	0.049*
Q3	0.56	0.39, 0.80	0.002**	0.57	0.39, 0.83	0.004**	0.54	0.38, 0.79	0.001**
MI
Q1	Ref	Ref		Ref	Ref		Ref	Ref
Q2	0.91	0.70, 1.19	0.492	0.94	0.72, 1.23	0.641	0.92	0.71, 1.21	0.554
Q3	0.77	0.58, 1.01	0.062	0.80	0.59, 1.08	0.136	0.78	0.57, 1.06	0.111
Stroke
Q1	Ref	Ref		Ref	Ref		Ref	Ref
Q2	0.86	0.62, 1.20	0.371	0.88	0.63, 1.24	0.474	0.85	0.60, 1.20	0.347
Q3	0.59	0.42, 0.82	0.002**	0.61	0.43, 0.85	0.004**	0.62	0.43, 0.89	0.010*

^*p < 0.05; **p < 0.01
^aOR odds ratio, CI confidence interval, CHF congestive heart failure, CHD coronary heart disease, MI myocardial infarction; multivariate adjusted Logistic regression models of DPA intake with cardiovascular disease: Model 1: Age and race; Model 2: Model 1 + education, Marital status, ratio of family income to poverty, BMI, physical activity, smoking status and alcohol consumption; Model 3: Model 2 + hypertension, diabetes, cancer, osteoarthritis, total energy intake, total fat intake, and total cholesterol intake

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ISSN: 1475-2891

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