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Table 2 Gender differences in perceived healthiness of foods and food components in a Swedish population (N = 554)

From: Gender differences in perceived food healthiness and food avoidance in a Swedish population-based survey: a cross sectional study

 

Very healthy

N (%)

Somewhat healthy

N (%)

Somewhat unhealthy

N (%)

Very unhealthy

N (%)

No opinion

N (%)

P*

Carbohydrate

     

0.218

 Female

16 (5)

131 (43)

131 (43)

10 (3)

16 (5)

 

 Male

20 (8)

115 (47)

84 (34)

11 (5)

16 (7)

 

Fat

     

0.427

 Female

35 (12)

143 (47)

97 (32)

18 (6)

10 (3)

 

 Male

19 (8)

128 (52)

74 (30)

20 (8)

7 (3)

 

Saturated fat

     

0.809

 Female

9 (3)

53 (18)

111 (37)

91 (30)

39 (13)

 

 Male

11 (5)

49 (20)

87 (35)

72 (29)

28 (11)

 

Alcohol

     

0.001

 Female

3 (1)

10 (3)

146 (48)

140 (46)

6 (2)

 

 Male

11 (4)

23 (9)

121 (49)

86 (35)

7 (3)

 

Sugar

     

0.010

 Female

2 (0.7)

10 (3)

107 (35)

184 (60)

3 (1)

 

 Male

1 (0.4)

13 (5)

120 (48)

112 (45)

2 (0.8)

 

Salt

     

0.470

 Female

3 (1)

56 (19)

201 (66)

34 (11)

9 (3)

 

 Male

4 (2)

47 (19)

161 (65)

22 (9)

14 (6)

 

Gluten

     

0.023

 Female

5 (2)

71 (23)

81 (27)

18 (6)

128 (42)

 

 Male

8 (3)

61 (25)

51 (21)

4 (2)

121 (49)

 

Lactose

     

0.370

 Female

11 (4)

76 (25)

77 (26)

8 (3)

128 (43)

 

 Male

4 (2)

71 (29)

53 (22)

5 (2)

114 (46)

 

Dairy

     

0.019

 Female

54 (18)

156 (52)

61 (20)

5 (2)

27 (9)

 

 Male

41 (17)

159 (64)

28 (11)

3 (1)

16 (7)

 

Red meat

     

0.001

 Female

8 (3)

75 (25)

148 (49)

51 (17)

22 (7)

 

 Male

14 (6)

85 (34)

116 (47)

16 (7)

16 (7)

 

White flour

     

< 0.001

 Female

3 (1)

27 (9)

169 (55)

93 (31)

13 (4)

 

 Male

5 (2)

56 (23)

110 (45)

48 (20)

27 (11)

 

Sweetening agents

     

< 0.001

 Female

1 (0.3)

5 (2)

87 (29)

182 (60)

30 (10)

 

 Male

3 (1)

15 (6)

79 (32)

103 (42)

47 (19)

 

Preservative agents

     

< 0.001

 Female

0 (0)

9 (3)

135 (44)

119 (39)

42 (14)

 

 Male

4 (2)

18 (7)

109 (44)

64 (26)

53 (21)

 

Coloring agents

     

< 0.001

 Female

0 (0)

4 (1)

104 (34)

158 (52)

39 (13)

 

 Male

4 (2)

11 (4)

96 (39)

81 (33)

56 (23)

 
  1. *Differences between women and men derived by chi square test