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Table 1 General characteristic of participants across tertiles of DASH score1

From: Adherence to “dietary approaches to stop hypertension” eating plan in relation to gastric cancer

Characteristics

Groups

Tertile of DASH score

Cases (n = 178)

Controls (n = 276)

P2

1 (n = 176)

2 (n = 158)

3 (n = 120)

P3

Age (years)

60.8 ± 12.0

53.2 ± 11.9

< 0.001

54.5 ± 12.9

57.6 ± 12.7

56.6 ± 11.4

0.07

Alcohol intake (g/day)

6.8 ± 86.4

1.7 ± 11.7

0.3

1.4 ± 9.9

8.4 ± 92.4

1.11 ± 9.6

0.44

BMI (kg/m2)

27.8 + 16.4

26.0 + 8.2

0.12

27.6 ± 14.2

26.4 ± 13.3

25.8 ± 4.6

0.44

Gender (Male, %)

132(74.2)

176(63.8)

0.02

108(65.9)

122(71.4)

78(65.6)

0.46

Marital status (Married, %)

174(97.8)

237(85.9)

< 0.001

156(95.1)

157(91.8)

100(84.0)

0.01

Education (illiterate, %)

111(62.4)

72(26.1)

< 0.001

69(42.1)

68(39.8)

46(38.7)

0.53

Residential (Tehran, %)

93(52.3)

140(50.8)

< 0.001

86(52.4)

92(53.8)

55(46.1)

0.42

Smoking (yes %)

81(45.5)

85(30.8)

0.001

62(37.8)

66(38.6)

38(31.9)

0.47

H.pylori (positive, %)

68(38.2)

155(56.2)

< 0.001

82(50.0)

83(48.5)

58(48.7)

0.96

  1. 1 Reported figures are means±SDs unless indicated
  2. 2Obtained from chi-square test for categorical variables and independent student’s t-test for continuous variables
  3. 3 Obtained from chi-square test for categorical and one-way ANOVA for continuous variables