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Table 1 Food group classification

From: Food sources, energy and nutrient intakes of adults: 2013 Philippines National Nutrition Survey

Milk

Vegetables

Sweets

 Adult formula (fortified milk powder)

 Dark green leafy vegetables

 Sweet bakery products

 Cow’s milk (fluid and powdered)

  Spinach

  Cookies

 Other milk

  Broccoli

  Biscuits

 Cheese

  Cabbage, green

  Sweet breads

 Yoghurt

  Local leafy/petioles/salad vegetables

  Cakes

Meats/Fish/other protien sources

 Deep yellow vegetables

 Ice cream, popsicles

 Beef

  Carrot

 Candy

 Carabeef

  Sweet potato, yellow

 Sugar

 Pork

  Cassava, yellow

 Syrup

 Goat/lamb

  Squash fruit

 Preserves/jams/jellies

 Chicken

  Squash, summer fruits

 Native desserts/snacks

 Duck

 Starchy vegetables

 Sugar sweetened beverages

 Sausages/hotdogs

  Sweet potato

  Fruit-based beverages

 Luncheon meats/cold cuts

  Potato

  Concentrated fruit juice drinks

 Fish

 Other vegetables

  Powdered fruit flavored drinks

 Eggs

 Vegetable products/processed vegetables

  Soft drinks

 Beans/nuts

Fruit & 100% fruit juice

  Chocolate/chocolate flavor beverages

Grains & Grain products

 Apple

  Other sweetened beverages

 Refined rice

 Avocado

Mixed dishes

 Cereal

 Banana

 Meat-based mixed dishes

 Bread

 Mango

 Beans-based mixed dishes

 Crackers

 Melon

 Grain-based mixed dishes

 Pancakes, waffles, French toast

 Citrus fruits

 Soups

 Noodles

 Cherries/berries

Other foods & beverages

 Pasta

 Papaya

 Non-alcoholic beverages

 Corn grits

 100% Fruit juice

 Alcoholic beverages

 Cornmeal

 fats/Oils

 Savory snacks

 Fats

 Condiments, sauces, herbs, spices, other seasonings

 Oils

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