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Fig. 1 | Nutrition Journal

Fig. 1

From: Dietary raisin intake has limited effect on gut microbiota composition in adult volunteers

Fig. 1

Relative abundance of bacterial phyla by sample (%, N = 13). OTUs that had sequence abundance mean of less than 1.0% were grouped into “Other” which included Cyanobacteria, Fusobacteria, Lentisphaerae, Synergistetes, Tenericutes, TM7 and Verrucomicrobia. Each column shows the phylum distribution (%) of gut microbiota per fecal sample. Sample ID denotes the participant ID and time-period (baseline − 1; one week after raisin intake − 2; two weeks after raisin intake − 3)

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